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Roast Pork also called Porchetta

PORCHETTA

Roast Pork

 

A porchetta sandwich: roast pork served on hearty Tuscan bread, is a true delicacy.

A whole pig (yes, head included) is stuffed with garlic, rosemary and herbs and roasted on a spit. It is then sliced and served hot on crusty bread. Local farmers’ markets and street stands both sell porchetta sandwiches (a classic in the

weekly market of a Tuscan village).

 

 

Roast Pork

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